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  anmawri: going on May 23rd aftrnoon. don't yet know timeI can call you, my #503-501-9881

  2 days ago

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  Victory471: Brookside dark chocolate with blueberry. Round balls. Hershey Co. Hershey PA1-800-468-1714 I asked where I could buy them in OR, my town. They said Walgreen's !!

  2 days ago

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  eaglezeal: ♪ ♫ ♩ ♬ ♭ ♮ ♯ ♪ ♫ ♩ ♬ ♭ ♮ ♯♪ ♫ ♪ ♫

  11 days ago

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  eaglessoarfree: Here are links for emoticons! http://tombobblender.aforumfree.com/t631-ustream-emoticons http://ustream-helpers.com/forum/viewtopic.php?f=30&t=16 Enjoy!

  35 days ago

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  Venus4Paws: hey. look me up something on fb,my name is Jessy Lytle.have Eagle babies this year.

  70 days ago

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  GreatDaneMom: Hi, I’m just touching base with chatters about recipes for the Harmon Cookbook. If you have not sent in yours, we hope you will do so to Vicki at MNVickipictures@Gmail.com. Thanks and I look forward to seeing you in February!

  242 days ago

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  eaglezeal: & rosemary, salt and pepper **** was supposed to be herbs and****es I use. And lastly, 4 pkgs Manishewitz or Streits Vegetable Soup Mix from Kosher foods dept in market. They come in long cello-wrapped "tubes" and have more dried veggies and a ****e...

  294 days ago

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  eaglezeal: onions (not purple), zucchini, sw potato, diced up fresh parsley and fresh dill. You can use the celery leaves and some carrot tops too if you have them. ****es I use, to taste: oregano or Italian ****es, tarragon, little bit of curry powder, thyme,...

  294 days ago

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  eaglezeal: SOUP 4-6 pkgs beef short ribs or flanken; 1-2 pkgs beef soup bones; little less than pound ea of dry split green peas, pearl barley; veggies, as much as you want, cut into bite-size pieces: carrots, celery, green beans,

  294 days ago

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  eaglezeal: Soup recipe: Adjust amounts to how much you want to make. I make alot so I don't have to do it often. You can puree it if you want; you can use processor for cutting veggies; I do cuz I don't care if pieces r uniform or not. alpenguin2@ymail.com if...

  294 days ago

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